Beef Stir Fry

Ingredients

• 200g Beef sirloin
• 100g Broccoli
• 100g Bell peppers
• 2 tbsp Soy sauce
• 1 tbsp Sesame oil
• 1 tsp Ginger
• 2 cloves Garlic

Preparation

1. 1

   Slice the beef sirloin thinly against the grain for tenderness.

2. 2

   Cut broccoli into small florets and slice the bell peppers into strips.

3. 3

   Heat sesame oil in a wok or large pan over high heat until hot.

4. 4

   Stir fry the beef for 2–3 minutes until browned, then remove and set aside.

5. 5

   Add garlic and ginger to the pan and sauté briefly until fragrant.

6. 6

   Add broccoli and bell peppers, stir frying for 3–4 minutes until slightly tender but still crisp.

7. 7

   Return the beef to the pan, add soy sauce, and toss everything together until evenly coated.

8. 8

   Serve immediately, optionally over rice or cauliflower rice for a low-carb option.