
Vegan Protein Smoothie
veganplant-basedhigh-proteinquickno-cook
Add the pea protein powder, almond milk, banana, peanut butter, and spinach into a blender.
- Prep
- 5 min
- Calories
- 320 kcal
- Servings
- 1
Macronutrient breakdown
- Carbs45%
- Fat20%
- Protein35%
Ingredients
- 30g Pea protein powder
- 250ml Almond milk
- 1 medium Banana
- 1 tbsp Peanut butter
- 30g Spinach
Preparation
- 1
Add the pea protein powder, almond milk, banana, peanut butter, and spinach into a blender.
- 2
Blend everything on high speed until the mixture becomes completely smooth and creamy.
- 3
Check the consistency and adjust with a little more almond milk if needed.
- 4
Pour into a glass and serve immediately for best taste and nutrition.