
Banana Peanut Butter Smoothie
high-proteinquickpost-workout
Add 200ml almond milk to a blender as the liquid base.
- Prep
- 3 min
- Calories
- 400 kcal
- Servings
- 1
Macronutrient breakdown
- Carbs45%
- Fat30%
- Protein25%
Ingredients
- 1 banana
- 2 tbsp peanut butter
- 200ml almond milk
- 1 scoop whey protein
- 1 tsp honey
Preparation
- 1
Add 200ml almond milk to a blender as the liquid base.
- 2
Add 1 banana (peeled and broken into chunks) for natural sweetness and texture.
- 3
Add 2 tbsp peanut butter for creaminess and healthy fats.
- 4
Add 1 scoop whey protein to increase protein content.
- 5
Add 1 tsp honey if extra sweetness is desired.
- 6
Blend on high speed for 30–60 seconds until completely smooth and creamy.
- 7
Taste and adjust consistency with a splash of almond milk if needed.
- 8
Serve immediately, optionally with ice for a colder smoothie.