Whole Wheat French Toast

Name: Whole Wheat French Toast
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Ingredients: 2 slices whole wheat bread; 2 eggs; 50 ml milk; 1 tsp cinnamon; 1 tsp vanilla extract; 1 tbsp butter

vegetariancomfort-food

Whisk eggs, milk, cinnamon, and vanilla until smooth.

Prep: 5 min
Calories: 400 kcal
Servings: 1

Macronutrient breakdown

Carbs50%
Fat30%
Protein20%

Ingredients

2 slices whole wheat bread
2 eggs
50 ml milk
1 tsp cinnamon
1 tsp vanilla extract
1 tbsp butter

Preparation

1
Whisk eggs, milk, cinnamon, and vanilla until smooth.
2
Dip bread slices fully so they absorb the mixture evenly.
3
Heat butter in a pan over medium heat until melted and slightly foamy.
4
Cook bread slices 2–3 minutes per side until golden brown.
5
Ensure the inside is soft and custardy while the outside is crisp.
6
Serve immediately with optional toppings like fruit or syrup.