
Vanilla Hemp Seed Pudding
veganomega-3high-fiber
Blend hemp seeds with oat milk, maple syrup, and vanilla until smooth and fully combined.
- Prep
- 5 min
- Calories
- 280 kcal
- Servings
- 1
Macronutrient breakdown
- Carbs35%
- Fat50%
- Protein15%
Ingredients
- 40g hemp seeds
- 200ml oat milk
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 50g raspberries
Preparation
- 1
Blend hemp seeds with oat milk, maple syrup, and vanilla until smooth and fully combined.
- 2
Pour the mixture into a bowl or jar and stir once more to ensure even texture.
- 3
Refrigerate for at least 2 hours (or overnight) until it thickens into a pudding-like consistency.
- 4
Stir gently before serving if needed to improve texture.
- 5
Top with fresh raspberries just before eating.