Chickpea Flour Omelette (Vegan)
vegangluten-freehigh-protein
Whisk chickpea flour, water, and turmeric into batter.
- Prep
- 5 min
- Calories
- 300 kcal
- Servings
- 1
Macronutrient breakdown
- Carbs30%
- Fat52%
- Protein18%
Ingredients
- 60g chickpea flour
- 100ml water
- 1/4 tsp turmeric
- 50g mushrooms
- 50g bell pepper
- 1 tbsp olive oil
Preparation
- 1
Whisk chickpea flour, water, and turmeric into batter.
- 2
Saute vegetables in olive oil.
- 3
Pour batter over veggies and cook until set.