Garlic Butter Chicken with Green Beans

Ingredients

• 150g chicken breast
• 150g green beans
• 2 tbsp butter
• 3 cloves garlic
• Salt, pepper, thyme

Preparation

1. 1

   Season the chicken with salt, pepper, and thyme.

2. 2

   Melt butter in a skillet over medium-high heat.

3. 3

   Add minced garlic and sauté for about 30 seconds until fragrant.

4. 4

   Cook the chicken until golden brown and fully cooked through.

5. 5

   Steam the green beans until tender but still slightly crisp.

6. 6

   Add a small amount of garlic butter over the green beans for extra flavor.

7. 7

   Serve the chicken over the green beans and drizzle with the garlic butter sauce.