
Chicken Fajita Bowl
high-proteinmexican-inspiredgluten-free
Cook brown rice according to package instructions.
- Prep
- 10 min
- Calories
- 450 kcal
- Servings
- 2
Macronutrient breakdown
- Carbs35%
- Fat30%
- Protein35%
Ingredients
- 150g chicken breast
- 100g brown rice
- 1 bell pepper, sliced
- 1/2 onion, sliced
- Fajita seasoning
- 1/4 avocado
- Lime
Preparation
- 1
Cook brown rice according to package instructions.
- 2
Slice chicken, bell pepper, and onion.
- 3
Season chicken and vegetables with fajita spices.
- 4
Heat a pan with a little oil, grill chicken until cooked through.
- 5
Saute bell pepper and onion until slightly tender.
- 6
Serve the chicken and vegetables over rice, top with avocado slices and a squeeze of lime.